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| Layered Chocolate Sandwich with Apple Compote | Strawberry Mousse with Shortbread Crumb, Strawberry Pillows, Strawberry Compote and Gel | Set Lemon Curd, Lime Gel, Lime Cracknel, Poppy Seed Meringue and Herb Oil |
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| Fennel Cheesecake with Orange and Shortbread Crumb. | Mango Panna Cotta, Mango Compote, Coconut Meringue, Lime Cracknel and Mango Tuille. | Blackcurrant and Lemon Mousse Sphere, Blackcurrant Air, Lemon Anglaise, Lemon Thyme Shortbread Crumb. |
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| Alunga Milk Chocolate Mousse with Liquorice Centre, Chocolate Mallow, Sacher Sponge, Ginger Biscuit and Cardamom Honeycomb Crisp. | Gateau Pithivier. | Raspberry Jaconde. |
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| Comice Pear, Pistachio Sable Breton, Blackberry Sorbet, Apple Jelly, Pistachio Praline and Blackberry Gel. | Sticky Toffee Pudding with Vanilla Ice Cream. | Lemon Tart with Raspberry Sorbet, Italian Meringue and Candied Peel. |
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| Strawberry Parfait with Shortbread and Elderflower. | Brazilian Chocolate Mousse with Orange Parfait and Candied Orange. | Chocolate and Passion Fruit Entremet. |
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Tiramisu with Biscotti. |
Pear Bordaloue with Amaretto Ice Cream and Apricot Sauce |
Lemon Cheesecake with Brandy Snap Basket, Ginger Ice Cream and Lemon Curd Sauce |
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| Eves Pudding | Lemon Meringue Pie | Soaked Savarin with Crème Anglaise, Kirsch Soaked Cherries, Crème Chantilly and Kirsch Ice Cream |
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| Crème Caramel with Tuille | Gateau with Chocolate Crème Pâtissière, Chocolate Motif and Kirsch Cherries | Mocha Tart with Tempered Chocolate Decorations |
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| Chocolate Fondant with Crème Chantilly and Chocolate Motif |
Chocolate and Raspberry Roulade | Brazilian Chocolate Tart with Chocolate Sauce and Malt Ice Cream |
